VODKA GRANITA - Lake Crystal Natural Lake Salt and Nigari - Lake Salt and Nigari harvested from a pristine 5 million year old salt lake in remote Western Australia

1 Pineapple
1 Melon
1 Mango
2 Kiwi fruit
1 shot of Vodka
1 small glass of Orange Juice
1 teaspoon of Lake Crystal Salt
Crushed Ice
Mint Leaves
1 Lemon or Orange

METHOD

• Peel and cut fruit into bite size chunks, divide between 4 serving bowls.
• Mix Vodka, Orange Juice and Crushed Ice; spoon over fruit and sprinkle with Lake Crystal Salt.
• Garnish with Mint leaves or a Julienne of Orange or Lemon.
• Serve Immediatly.

Lake Crystal natural lake salt - an organically certified fine food salt developed for the food enthusiast, discerning cook and the health conscious consumer.